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Uptown-flair-meets-downtown-basics. It's the template of sorts for Sweet Tings bakery, slated to officially open in downtown, Kingston early next week. The brainchild of local business mogul Gassan Azan, the bakery is envisaged to transplant the feel of an upmarket food enterprise into the centre of the city's busy retail streets, lined with bargain wholesale stores and an ever-moving cast of hundreds of roadside and walkabout peddlers. In a matter of days, they and the heavy concentration of thousands of pedestrians going about their business will inhale the fragrant smell of baked goodies permeating the air, enticing their nostrils through the doors, to bite into scores of sweet treats at the new eatery.
Currently being finalised, the bakery's menu will feature a smorgasboard of guilty pleasures: some 60 items including a variety of breads, cookies, muffins, cakes. Sweet Tings' oven output will also include signature pastries, but the word at the moment on exactly what they will be is mum!
Fresh from the oven - Sweet Tings's menu of baked goodies will include donuts, cinnamon rolls, blueberry tarts, banana bread, orange pound
